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SAMURA — a team of professionals who create uniquely designed, high-end knives.We started our journey in 2003. We made our first product lines with the Japanese companies MAC and Mcusta. Japanese philosophy and traditions run deep in our DNA. We are absolutely sure that a Japanese knife cuts better than a European one. Japanese knives remain sharper longer and retain their edges longer. Samura has been making its knives at production sites in four countries since 2010.We are currently producing 18 knife lines and a huge number of kitchen accessories.We use the best modern materials for the handle: Micarta, G10, stabilised wood, plastic with a soft-touch coating, Kraton, and composites. 1 - Chef's knife - This main kitchen knife - Chef's knife - the most useful knife that is universal and No. 1, a knife for convenient cutting of vegetables of different sizes, meat - can also be used for deboning and other products is a necessary and mandatory attribute in every kitchen. Such a knife should be in the knife collection of every home! 2 - Universal KITCHEN knife with a 150mm blade - This universal knife for vegetables and fruits, as well as simply for cutting various products for gastronomy and other products, is a necessary and mandatory attribute in every kitchen. 3 - Universal KITCHEN knife with a 99mm blade - - This universal knife for vegetables and fruits, as well as simply for cutting various products for gastronomy and other products, is a necessary and mandatory attribute in every kitchen. HARAKIRI Acryl knives - this series with design Acrylic handle! Kitchen knives with a thin blade made from high-tech steel and practical handle made of Acryl. Lightweight, optimal balance of design and quality, fits like a glove.Acryl series has special Acryl design element handle!