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Prekės aprašymas anglų kalba:
Ariete 180 Sous Vide
Sous vide cooking. Low temperature cooking is a surprising cooking technique that allows you to combine a number of absolutely unique advantages: easy, wholesomeness of food, fullness of flavour, natural colours, optimal consistency, and long preservation of ready-made foods!
Ariete 180 Sous Vide
Sous vide cooking. Low temperature cooking is a surprising cooking technique that allows you to combine a number of absolutely unique advantages: easy, wholesomeness of food, fullness of flavour, natural colours, optimal consistency, and long preservation of ready-made foods!
Dažnai perkama kartu
Vakuumatorius Proficook PC-VK 1134
Įprasta kaina
101,90 €
/ vnt.
Ledų gaminimo aparatas Severin EZ 7405
Įprasta kaina
319,00 €